DINNER
Dinner Reservations are available for either our Chefs Tasting Menu or an A La Carte experience.
At $85 per person, our Chefs Tasting Menu is a multi-course, family-style journey that is a true expression of our pursuits, showcasing the best ingredients from our local foraging and farming community, creatively crafted in our zero-waste kitchen, presented in a surprising and unique meal sure to be enjoyed by all.
Vegan, Gluten Free (Celiac) and Nut Free menus are available! Please inform us of any dietary requirements, or if anyone has any allergies when booking your reservation. Please note that all our savoury dishes contain onion and garlic that cannot be omitted. If you have any further questions about dietary requirements, please contact us ahead of time so we can confirm them with you!
A wine pairing option is available, or order from our full drinks list. Please allow 2 hours for this meal.
Reservations can be booked for 1-6 people online. If you have a larger group, please contact us as per below.
If you prefer to choose your own adventure, there are a select number of tables that can be reserved for A La Carte Dining.
Walk in guests are always welcome at our bar and select tables for our a la carte menu and full drinks list.
BRUNCH
Brunch with us Saturdays and Sundays from 10:00am-2:00pm! Join us for fun seasonal menus that will be sure to exceed all your weekend cravings, whatever they may be. Enjoy great coffee, signature cocktails, and lots of bubbles. For the first time ever, Reservations are available for 1 - 6 guests! If you can’t find a booking online, don’t fret; we’ve saved tables and bar seats for walk-ins! Can’t wait to have you join us!
LARGE PARTIES AND PRIVATE FUNCTIONS
Large party reservations are available for groups between 7-15 guests. Bookings for groups of this size may cross over adjacent tables and have limited availability. Large party reservations would be enjoying our multi-course family style menu. There is a gratuity of 20% automatically added to groups of 6 or more.
Parties of 20-45 guests would be considered a private function or full restaurant buy out.
The Acorn would be closed to the public and would customize a food and drink menu to suit your event.
For any large party inquiries please send us an e-mail.
THE FINE PRINT
We require all bookings to provide a $25 per person deposit to secure reservations. This charge is refunded back to you upon arrival. Your reservation can be cancelled at any time before the time of the reservation should your plans change. However, we request that you do so at least 24 hours in advance in order for the deposit to be refunded to you.
Reservations open up online up to 1-month in advance.
There is a gratuity of 20% automatically added to parties of 6 or more
We have a kitchen that relies heavily on the use of nuts. While all nuts are listed on the menu, cross-contamination may occur. While our menu offers countless vegan and gluten free options, all our savoury dishes contain onion and garlic.
Sometimes we have private function buy outs and special occasions in which the restaurant will be closed to the public. For up-to-date information about our hours and closures, check our Instagram page.
